Le arachidi tostate sono un ottimo snack da aperitivo, ma anche utilizzate in varie ricette.
Le proprietà benefiche non mancano, ricche di proteine, fosforo, potassio, vitamina E, Omega 6, acido folico e ibre.
Aiutano a tenere sotto controllo il peso corporeo e diminuiscono il rischio di sviluppare malattie cardiovascolari.
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